Flavor Explosion

TV shows about food are one of my favorite types of shows to watch. Gordon Ramsay and Anthony Bourdain are the two on the top of my list. There was one episode of Bourdain’s No Reservations, where he visited Barcelona and was taken by a world famous chef to the “top” tapas place in Barcelona: Quimet & Quimet. So I ask myself, how can I live here for 4 months and NOT visit this place? After finalizing plans for spring break with Josiah and Brian, we walked over to this famous tapas bar and had the chef/tapas artist make us what he suggested and thought we would like. This was gourmet to say the least. They are all made on top of a piece of toasted bread. The first one was tomato spread, mussels and caviar… surprisingly delicious! My favorite out of all of them was one that had cream cheese, salmon and honey. And another one that had slices of tuna and several other things that brought a plethora of flavors together. It was sooooooo delicious and the experience was well worth the price. If anyone ever visits Barcelona, this is a must-visit place to grab a classy snack. Thank you Anthony Bourdain. You know your stuff.

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2 responses to “Flavor Explosion

  1. :):) YAY!!!
    Hey, remember when I made you bagels, lox and cream cheese? It’s like that, only, big person size, haha.

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